June 22, 2007, Newsletter Issue #238: Save Time and Money

Tip of the Week

When you bake, you can save time and money by either baking a big batch of one thing, or small batches of other things. Try to make sure that everything needs to go into the oven at the same temperature, and bake as many things in the oven at one time as you can. If you canīt fit everything in, donīt worry because if you put it right in after the other batch is done you still save time and money waiting for the oven to reheat.

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